Chocolate History
How did chocolate conquer the world's taste buds?
4.6 (155)
45 mins
Discover the process of transforming cocoa beans into the beloved treat we know, in this skoob. Also understand the challenges faced by African producers in the modern market, while exploring through time to discover how chocolate has shaped cultures, from ancient rituals to modern-day experiments recreating historical recipes.
Ep 1:
Did Cacao Beans Serve As Currency In The Aztec Era?
Ep 2:
Why Is The Chocolate Production Process Complex?
Ep 3:
How did Korea Smuggle Chcoclates From American Military Bases?
Ep 4:
How Did Chocolate’s Evolution Shape Hot Beverage History?
Ep 5:
What Makes Replicating Ancient Chocolate Beverages Difficult?
Ep 6:
What Led to the Creation of Chocolate?
Ep 7:
What Hinders African Chocolate Trade Beyond Tariffs?
Discussions (13)
Joshua
Level 8 · 9 mo agothe maillard chemistry is spot on but analyzing pottery residues for cacao markers sounds like a nightmare work up. the background noise in the mass spec from the soil matrix is huge.
Beverly
Level 7 · 9 mo agoMontezuma drinking 50 jars a day is such goals wow
Johnna
Level 2 · 10 mo agoTbh finding out chocolate is basically fermented fruit is wild! I’m going to tell myself it’s healthy like wine so I can enjoy my stash guilt free 😂
